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Strawberry Margarita Pie

Strawberry Margarita Pie has everything you love about a margarita, but in pie form! A creamy strawberry and lime no-bake filling (with tequila of course) on a buttery graham cracker crust. This easy pie recipe is perfect for Summer and will transport you to a tropical paradise.

Prep Time
30 mins
Cook Time
30 mins
Total Time
40 mins
Servings: 9 servings
Calories: 359 kcal
Course: Dessert
Cuisine: American

Ingredients

Graham Cracker Crust
  • 1 ½ cup Graham cracker crumbs
  • ¼ cup sugar
  • 6 Tbsp unsalted butter melted
Strawberry Margarita Pie Filling
  • 4 cup fresh strawberries diced
  • 2 Tbsp fresh lime zest
  • ¼ cup fresh lime juice
  • 14 oz sweetened condensed milk
  • 2 Tbsp tequila
  • 3 Tbsp orange juice
  • 3 cups Cool Whip thawed
Garnish
  • Whipped Cream
  • Lime wedges
  • lime zest
  • sliced strawberries

Instructions

Graham Cracker Crust
    Cup of Yum
  1. Preheat oven to 350 degrees.
  2. Combine the ingredients into a medium bowl.
  3. Spray the pie pan with the baking spray.
  4. Press half the graham cracker crust into the pie dish.
  5. Press the remaining crust up along the sides.
  6. Bake in the oven for 10 minutes and allow to cool completely.
Strawberry Margarita Pie Directions
  1. Using a blender, add the diced strawberries, lime zest, lime juice, condensed milk, tequila, and orange juice. Blend until completely smooth.
  2. Pour the mixture into a large bowl and fold in the cool whip, 1 cup at a time until combined and smooth.
  3. Pour the filling into the crust and smooth evenly.
Garnish Directions
  1. Pipe dollops around the edge of the pie.
  2. Garnish with lime wedges, sliced strawberries and lime zest.

Nutrition Information

Serving 9 Calories 359kcal (18%) Carbohydrates 53g (18%) Protein 6g (12%) Fat 14g (22%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 0.3g Cholesterol 39mg (13%) Sodium 168mg (7%) Potassium 335mg (10%) Fiber 2g (8%) Sugar 40g (80%) Vitamin A 417IU (8%) Vitamin C 44mg (49%) Calcium 177mg (18%) Iron 1mg (6%)

Nutrition Facts

Serving: 9servings

Amount Per Serving

Calories 359

% Daily Value*

Serving 9
Calories 359kcal 18%
Carbohydrates 53g 18%
Protein 6g 12%
Fat 14g 22%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.3g 15%
Cholesterol 39mg 13%
Sodium 168mg 7%
Potassium 335mg 7%
Fiber 2g 8%
Sugar 40g 80%
Vitamin A 417IU 8%
Vitamin C 44mg 49%
Calcium 177mg 18%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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