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Strawberry Milkshake
5 from 18 votes

Strawberry Milkshake

The Strawberry Milkshake combines vanilla ice cream, milk, fresh or frozen strawberries, and optional sugar in a blender for a smooth, creamy, and fruity drink. Topped with whipped cream if desired, it offers a balance of creamy sweetness and bright strawberry flavor, with thickness adjusted by the amount of milk used.

Prep Time
5 mins
Total Time
5 mins
Servings: 1 to 2
Calories: 275 kcal
Course: Dessert, Drinks
Cuisine: American

Ingredients

  • 1 1/2 cups vanilla ice cream about 3 scoops
  • 1/2 to 3/4 cup milk any percentage
  • 3/4 cup strawberry fresh or frozen is fine, chopped, hulled
  • 1 granulated sugar optional but recommended, tablespoon, 13 grams
  • Whipped Cream optional for topping

Instructions

    Cup of Yum
  1. In a blender, combine ice cream, milk, strawberries, and sugar, and blend until well-combined and pourable.
  2. Pour into a glass, top with whipped cream, and enjoy.

Notes

  • Allow frozen strawberries to thaw for 5–10 minutes to aid blending.
  • Use ½ cup milk for thicker shakes and up to ¾ cup for a thinner consistency.
  • Adjust or omit sugar depending on the ripeness and natural sweetness of the berries.
  • Approximate nutritional info is based on two servings without whipped cream.

Nutrition Information

Calories 275kcal (14%)

Nutrition Facts

Serving: 1 to 2

Amount Per Serving

Calories 275

% Daily Value*

Calories 275kcal 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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