5 from 3 votes
Strawberry Mint Sangria with Rosé
This is a light, crisp pink sangria with a hint of sweetness. Strawberries and mint, along with fresh lemons, come together with rose wine to create the perfect summer cocktail.
Prep Time
15 mins
Additional Time
30 mins
Total Time
45 mins
Servings:
8
servings
Calories:
190 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 2 ½ cups strawberries quartered or sliced
- ½ - ⅔ cup mint leaf loosely packed, fresh
- 3 Tablespoons granulated sugar
- 2 Tablespoons lemon juice about 1 lemon
- 2 bottles rosé wine chilled
- ½ cup club soda optional, as needed
Instructions
- In a large pitcher, combine strawberries, mint, sugar, and lemon juice. Muddle as desired to release some strawberry juice, but do so gently as to not smash them all.
- Pour in rosé and mix until sugar is dissolved.
- Let the sangria sit for at least 30 minutes so the flavors develop, however, you can enjoy it right away. Let it sit for up to 2 hours before serving.
- Club soda: stir it into the sangria pitcher immediately before serving, or add as much as desired to individual serving glasses.
- To serve, pour into individual wine classes, scooping out some of the fruit into each glass. Garnish with a lemon slice or strawberry as desired. Cheerse!
Cup of Yum
Notes
- If stored longer than 4 hours, the strawberries will lose their color and significantly soften.
Nutrition Information
Calories
190kcal
(10%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
0.2g
(0%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.1g
(1%)
Monounsaturated Fat
0.02g
(0%)
Sodium
14mg
(1%)
Potassium
224mg
(5%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
125IU
(3%)
Vitamin C
29mg
(32%)
Calcium
32mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8 servings
Amount Per Serving
Calories 190
% Daily Value*
| Calories | 190kcal | 10% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.01g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.02g | 0% |
| Sodium | 14mg | 1% |
| Potassium | 224mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 125IU | 3% |
| Vitamin C | 29mg | 32% |
| Calcium | 32mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.