5.0 from 6 votes
Strawberry Nutella French Toast Rolls
Easy, fast and delicious French Toast rolls that are stuffed with Nutella and strawberries.
Prep Time
15 mins
Cook Time
15 mins
Total Time
20 mins
Servings: 4
Calories: 336 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 12 lices white sandwich bread - square shaped is best!
- Nutella
- pieces sliced strawberries small
- 2 eggs
- 3 tablespoons milk
- Dash of Vanilla
- 1/2 cup granulated sugar
- 1 1/2 teaspoons ground cinnamon
- butter for the frying pan
Instructions
- Remove the crust from the bread.
- Using a rolling pin, flatten out each piece of bread.
- Spread the Nutella onto the bread. Place a few pieces of strawberries on top.
- Roll the bread up tightly and place seam side down while you are making the rest.
- Whisk the eggs, milk and vanilla together in a shallow bowl or small pan.
- Combine the sugar with the cinnamon on a small plate.
- Heat a skillet set over medium heat and melt 2 tbsp of butter.
- Take each roll and dip into the egg mixture, coating completely.
- Place them in the pan seam side down.
- Cook until golden brown, making sure to turn them so they brown on all sides.
- Remove the fully cooked rolls from the frying pan and place immediately into the cinnamon sugar and roll until completely covered in sugar.
- Serve plain, with syrup or my brown sugar sauce.
Cup of Yum
Nutrition Information
Calories
336kcal
(17%)
Carbohydrates
63g
(21%)
Protein
10g
(20%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Cholesterol
82mg
(27%)
Sodium
404mg
(17%)
Potassium
131mg
(4%)
Fiber
2g
(8%)
Sugar
29g
(58%)
Vitamin A
135IU
(3%)
Calcium
230mg
(23%)
Iron
3.2mg
(18%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 336
% Daily Value*
| Calories | 336kcal | 17% |
| Carbohydrates | 63g | 21% |
| Protein | 10g | 20% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 82mg | 27% |
| Sodium | 404mg | 17% |
| Potassium | 131mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 29g | 58% |
| Vitamin A | 135IU | 3% |
| Calcium | 230mg | 23% |
| Iron | 3.2mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.