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4.0 from 3 votes

Strawberry Purée

Strawberry Purée is the “berry” best way to add a burst of sweetness to your summer recipes!

Prep Time
5 mins
Total Time
5 mins
Servings: 2 cups
Calories: 96 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 16 ounces ripe strawberries cleaned and hulled
  • 1 tablespoon granulated sugar or to taste
  • 1 teaspoon lemon juice

Instructions

    Cup of Yum
  1. Combine the strawberries, sugar, and lemon juice in a blender or food processor.
  2. Blend the mixture until smooth, scraping down the sides as necessary.
  3. Taste and adjust sweetness if needed, then transfer the purée to an airtight container.

Nutrition Information

Calories 96kcal (5%) Carbohydrates 24g (8%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 0.04g (0%) Polyunsaturated Fat 0.3g Monounsaturated Fat 0.1g Sodium 2mg (0%) Potassium 350mg (10%) Fiber 5g (20%) Sugar 17g (34%) Vitamin A 27IU (1%) Vitamin C 134mg (149%) Calcium 36mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 2cups

Amount Per Serving

Calories 96

% Daily Value*

Calories 96kcal 5%
Carbohydrates 24g 8%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 0.04g 0%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 0.1g 1%
Sodium 2mg 0%
Potassium 350mg 7%
Fiber 5g 20%
Sugar 17g 34%
Vitamin A 27IU 1%
Vitamin C 134mg 149%
Calcium 36mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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