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Strawberry Rhubarb Gin Fizz
5 from 2 votes

Strawberry Rhubarb Gin Fizz

A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 2 servings
Calories: 188 kcal
Course: Drinks, Cocktails
Cuisine: American, International

Ingredients

  • 4 oz gin (I like St. George's Botanivore or The Botanist)
  • 2 oz lemon juice
  • 2 oz club soda
  • 1 1/2 oz strawberry rhubarb syrup (recipe below)
  • 1 oz egg white

Instructions

    Cup of Yum
  1. Add gin, strawberry rhubarb syrup, lemon juice, and egg whites to a large shaker (without ice). Shake vigorously for 10 seconds, then add 6-8 ice cubes and shake for another 5-8 seconds or until shaker is just chilled.
  2. Strain into a coupe glass, top with club soda, and serve immediately.

Nutrition Information

Calories 188kcal (9%) Carbohydrates 16g (5%) Protein 2g (4%) Sugar 14g (28%)

Nutrition Facts

Serving: 2 servings

Amount Per Serving

Calories 188

% Daily Value*

Calories 188kcal 9%
Carbohydrates 16g 5%
Protein 2g 4%
Sugar 14g 28%

* Percent Daily Values are based on a 2,000 calorie diet.