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5.0 from 33 votes

Strawberry Salsa Recipe

This easy Strawberry Salsa recipe is fresh, delicious, and totally addictive! It makes a great appetizer for parties and picnics and tastes amazing over shrimp, chicken, fish, salads, tacos, and so much more!

Prep Time
15 mins
Total Time
15 mins
Servings: 4 servings
Calories: 53 kcal
Course: Side Dish , Appetizer
Cuisine: Mexican

Ingredients

  • 1 pint ripe strawberries
  • 1 Jalapeno pepper
  • ¼ cup minced red onion
  • Juice of 1 lime
  • 1-2 tsp avocado oil or olive oil
  • ¼ cup fresh chopped cilantro (plus extra to taste)
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Hull and chop strawberries and combine with minced onion.
  2. Remove stem, seeds, and ribs from jalapeño, mince, then add to your berries.
  3. Add freshly squeezed lime juice, a drizzle of evoo or avocado oil, and as much fresh cilantro as you’d like!
  4. Lastly stir in a pinch of salt (adjust to taste) and a little black pepper (optional) and toss it all together.
  5. Serve over your choice protein, salad, tacos, or dive in with chips as a snack! This salsa is a bit legendary with cinnamon sugar pita chips. You can even add chopped pineapple or mango to the salsa if you have some on hand – it’s amazing!

Notes

  • Feel free to double or triple this recipe as needed for all your salsa shenanigans!
  • I skipped adding any sort of sweetener to keep this strawberry salsa Vegan, Paleo, Whole30, and Keto compliant.
  • If you'd like to add a bit of sweetness that's a-OK! A few teaspoons of honey or maple syrup makes a wonderful addition if desired and can also sweeten up less ripe berries. The riper the berries the sweeter the salsa will be!

Nutrition Information

Calories 53kcal (3%) Carbohydrates 10g (3%) Fat 1g (2%) Sodium 2mg (0%) Potassium 195mg (6%) Fiber 2g (8%) Sugar 6g (12%) Vitamin A 120IU (2%) Vitamin C 74.7mg (83%) Calcium 19mg (2%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 53

% Daily Value*

Calories 53kcal 3%
Carbohydrates 10g 3%
Fat 1g 2%
Sodium 2mg 0%
Potassium 195mg 4%
Fiber 2g 8%
Sugar 6g 12%
Vitamin A 120IU 2%
Vitamin C 74.7mg 83%
Calcium 19mg 2%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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