5.0 from 33 votes
Strawberry Salsa Recipe
This easy Strawberry Salsa recipe is fresh, delicious, and totally addictive! It makes a great appetizer for parties and picnics and tastes amazing over shrimp, chicken, fish, salads, tacos, and so much more!
Prep Time
15 mins
Total Time
15 mins
Servings: 4 servings
Calories: 53 kcal
Course:
Side Dish , Appetizer
Cuisine:
Mexican
Ingredients
- 1 pint ripe strawberries
- 1 Jalapeno pepper
- ¼ cup minced red onion
- Juice of 1 lime
- 1-2 tsp avocado oil or olive oil
- ¼ cup fresh chopped cilantro (plus extra to taste)
- salt and pepper to taste
Instructions
- Hull and chop strawberries and combine with minced onion.
- Remove stem, seeds, and ribs from jalapeño, mince, then add to your berries.
- Add freshly squeezed lime juice, a drizzle of evoo or avocado oil, and as much fresh cilantro as you’d like!
- Lastly stir in a pinch of salt (adjust to taste) and a little black pepper (optional) and toss it all together.
- Serve over your choice protein, salad, tacos, or dive in with chips as a snack! This salsa is a bit legendary with cinnamon sugar pita chips. You can even add chopped pineapple or mango to the salsa if you have some on hand – it’s amazing!
Cup of Yum
Notes
- Feel free to double or triple this recipe as needed for all your salsa shenanigans!
- I skipped adding any sort of sweetener to keep this strawberry salsa Vegan, Paleo, Whole30, and Keto compliant.
- If you'd like to add a bit of sweetness that's a-OK! A few teaspoons of honey or maple syrup makes a wonderful addition if desired and can also sweeten up less ripe berries. The riper the berries the sweeter the salsa will be!
Nutrition Information
Calories
53kcal
(3%)
Carbohydrates
10g
(3%)
Fat
1g
(2%)
Sodium
2mg
(0%)
Potassium
195mg
(6%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
120IU
(2%)
Vitamin C
74.7mg
(83%)
Calcium
19mg
(2%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 53
% Daily Value*
| Calories | 53kcal | 3% |
| Carbohydrates | 10g | 3% |
| Fat | 1g | 2% |
| Sodium | 2mg | 0% |
| Potassium | 195mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 120IU | 2% |
| Vitamin C | 74.7mg | 83% |
| Calcium | 19mg | 2% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.