
0 from 33 votes
Strawberry Squares
Strawberry Squares, these delicious baked treats are easy to make, feel free to use your favorite pie filling flavor!
Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 24 servings
Calories: 138 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 cup unsalted butter (softened)
- 1 1/2 cups granulated sugar
- 4 large eggs (at room temperature)
- 1 tsp. pure vanilla extract
- 2 cups all-purpose flour (or GF flour)
- 1/2 cup canned strawberry pie filling
- confectioner's sugar for dusting
- baking spray
Instructions
- Preheat oven to 350°F.
- Spray Baking Pam in a 13 x 9- inch baking pan.
- In a large bowl, on the medium speed of an electric mixer, cream the butter with the granulated sugar until smooth, about 2 minutes.
- Add eggs, one at a time, beating well after each addition.
- Add the vanilla.
- Add the flour and mix thoroughly.
- Spread the dough evenly in the prepared pan.
- With a small, sharp knife (or toothpick), score into twenty-four 2-inch squares.
- Place a teaspoon of pie filling in the center of each scored square.
- Bake for 30 - 35 minutes, or until a cake tester inserted in the center of the pan comes out clean.
- Cool to room temperature, then sprinkle with confectioner's sugar before cutting and serving.
Cup of Yum
Nutrition Information
Serving
1- 2-inch square
Calories
138kcal
(7%)
Carbohydrates
22g
(7%)
Protein
2g
(4%)
Fat
4.5g
(7%)
Saturated Fat
2.5g
(13%)
Cholesterol
45mg
(15%)
Sodium
39mg
(2%)
Sugar
13.5g
(27%)
Nutrition Facts
Serving: 24servings
Amount Per Serving
Calories 138
% Daily Value*
Serving | 1- 2-inch square | |
Calories | 138kcal | 7% |
Carbohydrates | 22g | 7% |
Protein | 2g | 4% |
Fat | 4.5g | 7% |
Saturated Fat | 2.5g | 13% |
Cholesterol | 45mg | 15% |
Sodium | 39mg | 2% |
Sugar | 13.5g | 27% |
* Percent Daily Values are based on a 2,000 calorie diet.