0 from 42 votes
Stromboli Recipe
This stromboli recipe is tender dough stuffed with tomato sauce, cheese and Italian meats, then baked to golden brown perfection. It's a quick and easy dinner that's ready in just 30 minutes!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 6
Calories: 488 kcal
Course:
Main Course
Cuisine:
Italian , American
Ingredients
- 1 14-16 ounce tube or ball of pizza dough
- 1 3/4 cups shredded mozzarella
- 1/2 cup marinara sauce plus more for dipping
- 1 1/4 cup pepperoni slices
- 6 ounces sliced ham or canadian bacon
- 1 egg lightly beaten
- Optional garnish: chopped parsley
Instructions
- Preheat the oven to 400 degrees. Line a sheet pan with parchment paper.
- Roll the pizza dough into a rectangle that covers the area of the sheet pan, leaving a 1 inch border on all sides.
- Place the marinara sauce, 1/2 of the cheese, ham and pepperoni down the middle of the dough. Add the remaining cheese on top of the meats.
- Cut 1/2 inch strips on the sides of the dough with a pizza cutter, then alternatively criss cross one strip of dough from each side to make a pattern, folding the edges over on the top and bottom of the stromboli.
- Brush the lightly beaten egg over the top and sides of the dough.
- Bake for 15-20 minutes or until stromboli is golden brown and cheese is melted.
- Top with chopped parsley if desired, cut into slices, and serve with marinara sauce for dipping.
Cup of Yum
Nutrition Information
Calories
488kcal
(24%)
Carbohydrates
33g
(11%)
Protein
30g
(60%)
Fat
16g
(25%)
Saturated Fat
10g
(50%)
Cholesterol
78mg
(26%)
Sodium
604mg
(25%)
Potassium
321mg
(9%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
350IU
(7%)
Vitamin C
1.7mg
(2%)
Calcium
185mg
(19%)
Iron
3.3mg
(18%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 488
% Daily Value*
| Calories | 488kcal | 24% |
| Carbohydrates | 33g | 11% |
| Protein | 30g | 60% |
| Fat | 16g | 25% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 78mg | 26% |
| Sodium | 604mg | 25% |
| Potassium | 321mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 350IU | 7% |
| Vitamin C | 1.7mg | 2% |
| Calcium | 185mg | 19% |
| Iron | 3.3mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.