
5.0 from 6 votes
Stuffed Baked Apple Halves
Stuffed Baked Apple Halves with walnuts and cinnamon, in a rich buttery sauce that has a hint of maple syrup, a true Fall delicacy to lick your fingers clean. Super simple, but so flavourful, these baked apples are the best dessert one can get.
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 3 people
Calories: 424 kcal
Course:
Dessert
Cuisine:
Romanian
Ingredients
- 3 apples
- ½ cup chopped walnuts
- 1 tablespoon maple syrup
- 1 teaspoon ground cinnamon
- ¼ cup melted butter
- 3 tablespoon brown sugar
- 1 tablespoon corn flour (optional) (cornstarch)
Instructions
- Cut the apples in half and core, then arrange them into an oven-proof dish.
- In a small bowl, combine the chopped walnuts, cinnamon, brown sugar, maple syrup and melted butter.
- Stuff the apples on the mixture, then place them on an oven-proof dish. Divide the filling evenly between each half.
- Mix the corn flour with a cup of water, and add it to the dish (if not using corn flour, just add the water), then bake in the preheated oven at 200 degrees C (390 degrees Fahrenheit) covered with a kitchen foil for 20 minutes, then uncovered for a further 20-30 minutes or until the apples are tender, but still holding their shape.
- Serve either warm or cold with the caramel sauce left in the dish after baking.
Cup of Yum
Notes
- These delicious baked apples already have a sauce which can be poured over when serving them. It's such a flavourful caramel sauce with a delicate apple flavour. And it's all made at without any extra prep or effort.
- But if you want to take these baked apples to the very next level, serve them with a nice vanilla ice cream in order to get a complete restaurant-style dessert. Or a nice homemade custard. Whoever said that apples are boring?
Nutrition Information
Calories
424kcal
(21%)
Carbohydrates
45g
(15%)
Protein
4g
(8%)
Fat
28g
(43%)
Saturated Fat
11g
(55%)
Cholesterol
41mg
(14%)
Sodium
141mg
(6%)
Potassium
312mg
(9%)
Fiber
6g
(24%)
Sugar
35g
(70%)
Vitamin A
571IU
(11%)
Vitamin C
8mg
(9%)
Calcium
60mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 3people
Amount Per Serving
Calories 424
% Daily Value*
Calories | 424kcal | 21% |
Carbohydrates | 45g | 15% |
Protein | 4g | 8% |
Fat | 28g | 43% |
Saturated Fat | 11g | 55% |
Cholesterol | 41mg | 14% |
Sodium | 141mg | 6% |
Potassium | 312mg | 7% |
Fiber | 6g | 24% |
Sugar | 35g | 70% |
Vitamin A | 571IU | 11% |
Vitamin C | 8mg | 9% |
Calcium | 60mg | 6% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.