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Stuffed French Toast Recipe
5 from 8 votes

Stuffed French Toast Recipe

Looking for an easy french toast recipe. You are going to love this Kid Friendly Stuffed French Toast recipe. Simple french toast recipe for kids.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 6
Calories: 665 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 3 egg
  • 1/2 cup milk
  • 1 tsp vanilla extract
  • 1 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 2 tbsp brown sugar
  • 12 lices Texas toast or any thick artisan like bread
  • 8 oz cream cheese softened
  • 3/4 cup powdered sugar
  • 1 cup strawberries fresh, sliced thin
  • 8 tbsp butter for frying

Instructions

    Cup of Yum
  1. Combine eggs, milk, vanilla, cinnamon, nutmeg and brown sugar in a shallow bowl.
  2. Whisk well until all of the ingredients are fully incorporated. Set aside.
  3. In a small bowl beat together cream cheese and powdered sugar until smooth and well combined, about 1 minute.
  4. Take two slices of bread and spread about 1 tablespoons of the cream cheese mixture onto each piece of bread keeping clear of the edges.
  5. Pat strawberries dry with a paper towel to soak up any excess juices. Layer strawberries in a single layer on one piece of bread and place the other piece of bread on top..
  6. Melt 2 tablespoons of butter in a large skillet over medium heat.
  7. Dip each “sandwich” in egg mixture until fully coated. Quickly transfer French toast to the hot, greased skillet.
  8. Cook each side for about 2 to 3 minutes, or until each golden brown.
  9. Serve warm with powdered sugar, maple syrup fresh strawberries, or whipped cream .

Notes

  • The entire family will devour this yummy breakfast recipe!

Nutrition Information

Calories 665kcal (33%) Carbohydrates 56g (19%) Protein 12g (24%) Fat 45g (69%) Saturated Fat 22g (110%) Cholesterol 166mg (55%) Sodium 715mg (30%) Potassium 109mg (2%) Fiber 2g (8%) Sugar 25g (50%) Vitamin A 1126IU (23%) Calcium 84mg (8%) Iron 13mg (72%)

Nutrition Facts

Serving: 6 Serving

Amount Per Serving

Calories 665

% Daily Value*

Calories 665kcal 33%
Carbohydrates 56g 19%
Protein 12g 24%
Fat 45g 69%
Saturated Fat 22g 110%
Cholesterol 166mg 55%
Sodium 715mg 30%
Potassium 109mg 2%
Fiber 2g 8%
Sugar 25g 50%
Vitamin A 1126IU 23%
Calcium 84mg 8%
Iron 13mg 72%

* Percent Daily Values are based on a 2,000 calorie diet.