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Sugar Cookie Balls

Just three ingredients to make these sweet treats! You can use store bought or homemade sugar cookies. Mix up the colors of the candy coating and sprinkles to make these for any holiday.

Prep Time
30 mins
Additional Time
30 mins
Total Time
1 hr
Servings: 18 cookie
Calories: 97 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 12 sugar cookies
  • 4 ounces cream cheese room temperature
  • 12 ounces red candy melts
  • Sprinkles for decorating

Instructions

    Cup of Yum
  1. Add the sugar cookies to a food processor. Pulse until the cookies are ground into small crumbs.
  2. Add the cream cheese and pulse until combined.
  3. Line a cookie sheet with a piece of parchment paper.
  4. Using a 1” cookie scoop, scoop and roll 18 truffles.
  5. Place the cookie sheet into the freezer for 15 minutes.
  6. Melt the red candy melts over a pot of boiling water.
  7. Remove the truffles from the freezer and dip them into the melted candy. Dip one at a time and place them on a parchment lined baking sheet.
  8. Add the sprinkles right after dipping.
  9. Continue dipping and adding sprinkles until you’ve finished all of the truffles.
  10. Add the cookie sheet back into the refrigerator for about 15 minutes.
  11. Store the truffles in an airtight container in the refrigerator until you are ready to serve.
  12. When you’re ready to serve the truffles, remove them from the refrigerator and allow them to sit for a few minutes to soften before serving.

Notes

  • Store truffles in an airtight container for up to 7 days in the refrigerator or up to 1 month in the freezer.

Nutrition Information

Serving 1truffle Calories 97kcal (5%) Carbohydrates 10g (3%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 4g (20%) Cholesterol 8mg (3%) Sodium 64mg (3%) Potassium 15mg (0%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 90IU (2%) Calcium 9mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 18cookie

Amount Per Serving

Calories 97

% Daily Value*

Serving 1truffle
Calories 97kcal 5%
Carbohydrates 10g 3%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 4g 20%
Cholesterol 8mg 3%
Sodium 64mg 3%
Potassium 15mg 0%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 90IU 2%
Calcium 9mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.