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4.7 from 63 votes

Sugar Free Condensed Milk

This homemade sugar free sweetened condensed milk is made without granulated sugar. Use dairy milk or an alternative like coconut milk and add to your baking recipes.

Prep Time
5 mins
Cook Time
1 hr 5 mins
Total Time
1 hr 35 mins
Servings: 1 1/2 cups
Course: Baked Goods
Cuisine: American

Ingredients

  • 1 1/2 cups milk coconut, whole milk, almond
  • 1/2 cup adjust to your preference Sugar Alternative (Swerve)
  • 3 tablespoons butter omit for vegan option
  • 1 teaspoon vanilla extract
  • 1/4-1/2 teaspoon guar gum optional

Instructions

    Cup of Yum
  1. In a medium saucepan add milk and sugar alternative together and simmer over medium heat. Stir constantly and when the milk shows small bubbles lower the heat to simmer.
  2. Continue to simmer until milk reduces and begins to thicken (this can take up to 1 1/2 hours). Skim the top of the milk if a layer forms.
  3. To thicken with guar gum, in a small bowl quickly whisk together guar with a couple of tablespoons of the cooled milk. Add it to the mix and immediately whisk in.
  4. Once the desired thickness is achieved remove the pan from the heat and whisk in the butter and vanilla extract. Cool and store in the refrigerator.

Notes

  • Xanthan gum can be used instead of guar gum.

Nutrition Information

Serving 1tablespoons

Nutrition Facts

Serving: 11/2 cups

Amount Per Serving

Calories

% Daily Value*

Serving 1tablespoons

* Percent Daily Values are based on a 2,000 calorie diet.