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Sugar-free Hot Chocolate - dairy-free, keto, and vegan
4.5 from 6 votes

Sugar-free Hot Chocolate - dairy-free, keto, and vegan

This Easy Homemade Vegan Sugar-free Hot Chocolate is dairy-free and is the perfect thing for chilly winter nights for those avoiding sugar and dairy.

Prep Time
1 min
Cook Time
4 mins
Total Time
5 mins
Servings: 1 cup
Calories: 120 kcal
Course: Drinks
Cuisine: Vegan, Keto, AIP

Ingredients

  • 1 cup non-dairy milk
  • 1 tablespoon cocoa powder or carob for AIP; sifted to remove clumps
  • stevia to taste - I used 5 drops, liquid form
  • 1/4 teaspoon vanilla extract (optional)
  • pinch salt

Instructions

    Cup of Yum
  1. Place all ingredients in a small saucepan and whisk over low heat until combined and desired temperature has been reached.
  2. Pour into a mug and enjoy!

Notes

  • Homemade Dairy-Free Milk: If you would like to make your own non-dairy milk, here is Easiest Coconut Milk, Easiest Almond Milk, and Homemade Rice Milk.
  • Carob: Here is a great option for organic carob powder.
  • Homemade Liquid Stevia: If you would like to make your own liquid stevia, see Homemade Liquid Stevia.
  • AIP: Use carob instead of cocoa and use approximately 2 teaspoons maple syrup (read this post for help choosing maple syrup) or honey instead of stevia.
  • THM: For those on the Trim Healthy Mama plan, this recipe fits in as an "S."

Nutrition Information

Serving 1cup Calories 120kcal (6%) Carbohydrates 11g (4%) Protein 8g (16%) Fat 5g (8%) Saturated Fat 1g (5%) Sodium 119mg (5%) Potassium 409mg (9%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 927IU (19%) Vitamin C 17mg (19%) Calcium 330mg (33%) Iron 2mg (11%) Net Carbohydrates 8g

Nutrition Facts

Serving: 1 cup

Amount Per Serving

Calories 120

% Daily Value*

Serving 1cup
Calories 120kcal 6%
Carbohydrates 11g 4%
Protein 8g 16%
Fat 5g 8%
Saturated Fat 1g 5%
Sodium 119mg 5%
Potassium 409mg 9%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 927IU 19%
Vitamin C 17mg 19%
Calcium 330mg 33%
Iron 2mg 11%
Net Carbohydrates 8g

* Percent Daily Values are based on a 2,000 calorie diet.