
5.0 from 6 votes
Sugared Cranberries Recipe
These easy Sugared Cranberries are made with 3 ingredients and are a festive way to elevate your holiday cheese platters, drinks, and desserts!
Prep Time
10 mins
Cook Time
10 mins
Dry Time
15 mins
Total Time
30 mins
Servings: 12 servings (1 oz per serving)
Calories: 109 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 1 ½ cups granulated sugar, divided 0.51
- 1 cup water $0.00
- 1 12 oz bag of fresh cranberries, rinsed $1.78
Instructions
- Combine 1 cup sugar and water in a small saucepan and bring to a boil. Once boiling, stir and reduce to a simmer.
- Once all of the sugar has dissolved, add rinsed cranberries. Stirring often so they are all covered in the sticky sugar water. Let them cook in the sugar water briefly, for just 1 minute. Remove from heat.
- In a small mixing bowl, pour in the remaining ½ cup of granulated sugar. Using a slotted spoon, remove the hot cranberries, allowing them to drip dry before tossing them in the reserved sugar.
- Carefully remove the sugared berries with a clean, dry spoon and transfer to a cookie sheet. If needed, you can retoss some of the berries in the sugar again.
- Let them dry and crisp up for 10-15 minutes before enjoying.
Cup of Yum
Nutrition Information
Serving
1serving (1 oz per serving)
Calories
109kcal
(5%)
Carbohydrates
28g
(9%)
Protein
0.1g
(0%)
Fat
0.1g
(0%)
Sodium
2mg
(0%)
Fiber
1g
(4%)
Nutrition Facts
Serving: 12servings (1 oz per serving)
Amount Per Serving
Calories 109
% Daily Value*
Serving | 1serving (1 oz per serving) | |
Calories | 109kcal | 5% |
Carbohydrates | 28g | 9% |
Protein | 0.1g | 0% |
Fat | 0.1g | 0% |
Sodium | 2mg | 0% |
Fiber | 1g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.