5 from 6 votes
Sumac Fries with Garlic Feta Labneh
The most delicious Sumac Fries with an addictive Garlic Feta Labneh dipping sauce
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
Servings:
6
people
Calories:
289 kcal
Course:
Side Dish, Appetizer, Snacks
Cuisine:
Mediterranean
Ingredients
- 5-6 potato Yukon Gold, large, cut into wedges
- 6 tablespoons olive oil
- 2 tablespoons sumac
- 2 cloves garlic finely minced
- salt kosher salt and freshly cracked
- black pepper kosher salt and freshly cracked
For the Garlic Feta Labneh
- 1 cup labneh store bought
- kosher salt to taste
- 2-3 cloves garlic
- ½ cup feta cheese
Instructions
- Preheat oven to 450 degrees.
- Place the potato wedges, 3 tablespoons of olive oil, sumac salt and pepper in a zip top bag and shake to combine. Transfer the potatoes a parchment lined baking sheet and evenly spread out the wedges. Transfer to the oven and bake for 30-35 minutes, flipping once, until evenly baked and golden brown.
- Whisk remaining olive oil and chopped garlic in a large bowl. Add the mixture to the hot fries and toss to combine. Taste and season with extra salt and pepper as needed, and toss to coat. Serve with Garlic Feta Labneh.
Cup of Yum
For the Garlic Feta Labneh
- Combine all ingredients together in a food processor and pulse until smooth. Season with salt as needed. Sprinkle with Sumac to serve
Notes
- New to sumac? Pick some up for sure. It's lemony and delicious, and goes well on chicken and fish.
Nutrition Information
Calories
289kcal
(14%)
Carbohydrates
27g
(9%)
Protein
8g
(16%)
Fat
17g
(26%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
11g
(55%)
Trans Fat
0.002g
(0%)
Cholesterol
13mg
(4%)
Sodium
164mg
(7%)
Potassium
659mg
(14%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
57IU
(1%)
Vitamin C
29mg
(32%)
Calcium
119mg
(12%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6 people
Amount Per Serving
Calories 289
% Daily Value*
| Calories | 289kcal | 14% |
| Carbohydrates | 27g | 9% |
| Protein | 8g | 16% |
| Fat | 17g | 26% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 0.002g | 0% |
| Cholesterol | 13mg | 4% |
| Sodium | 164mg | 7% |
| Potassium | 659mg | 14% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 57IU | 1% |
| Vitamin C | 29mg | 32% |
| Calcium | 119mg | 12% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.