5 from 4 votes
Sumac Smoked Salmon Dip / Spread
This really is the BEST smoked salmon dip ever! It's an easy recipe and better than store-bought because you can actually taste the smoked salmon. Plus, it's a perfect appetizer and spread for breakfast bagels and toast.EASY - This is a perfect dip recipe for beginners who want to impress. US based cup, teaspoon, tablespoon measurements. Common Measurement Conversions. Weight measurements are recommended for accurate results.
Prep Time
20 mins
Total Time
20 mins
Servings:
16
servings
Calories:
17 kcal
Course:
Breakfast, Appetizer, Condiments, Brunch
Cuisine:
North American, Mediterranean, Middle Eastern
Ingredients
- 4 oz smoked salmon slices
- 2 tbsp dill chopped
- 2 tbsp chives chopped
- 3 tbsp shallot about 1 - 2 shallots, depending on the size, minced
- 1 block cream cheese 226 g / 8 oz. Softened
- ¼ cup sour cream
- 1 tbsp lemon juice
- 1 tsp horseradish optional, but recommended
- 1 tsp sumac
- salt to taste
Instructions
- Finely chop the smoked salmon slices and set aside. Chop and prepare the herbs and shallots as well.
- Using a small whisk, whisk the cream cheese, sour cream, lemon juice, horseradish and sumac together until fluffy and well-mixed.
- Add the herbs and smoked salmon and fold them through. Taste and add salt if needed.
- Place the dip in a serving bowl. Keep refrigerated (covered) until needed.
- Optional - sprinkle extra chopped herbs and sumac before serving.
- Can be served with crackers or bagel chips. Or as a breakfast spread as well.
Cup of Yum
Nutrition Information
Serving
2tbsp
Calories
17kcal
(1%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
1g
(5%)
Cholesterol
4mg
(1%)
Sodium
60mg
(3%)
Potassium
27mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
50IU
(1%)
Vitamin C
1mg
(1%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16 servings
Amount Per Serving
Calories 17
% Daily Value*
| Serving | 2tbsp | |
| Calories | 17kcal | 1% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 4mg | 1% |
| Sodium | 60mg | 3% |
| Potassium | 27mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 50IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.