5 from 9 votes
Summer Melon Couscous Salad with Avocado, Grapes and Mint
The ginger lime dressing lightly dresses this fruit and herb salad for a salad that's fresh, light, and totally in season now.
Servings:
8
Calories:
513 kcal
Course:
Salad
Cuisine:
American
Ingredients
- ⅓ cup extra-virgin olive oil
- lime zest and juice of 1
- 1 tablespoon ginger grated or minced, fresh
- 1 tablespoon coarse ground mustard
- 1 tablespoon honey
- salt Kosher salt and freshly ground
- black pepper Kosher salt and freshly ground
- 4 cups pearl couscous cooled (from an 8 ounce package, cooked
- ½ honeydew melon , chopped or scooped into balls
- 2 cups green grapes
- 1 cucumber , halved, seeded, and cut into chunks
- 4 green onions , chopped
- 1 avocado , pitted and chopped
- 1 cup mint basil, tarragon, flat leaf parsley, or a combination of herbs, chopped, fresh herbs such as
Instructions
- In a small bowl, whisk the olive oil with the lime juice and zest, fresh ginger, ground mustard, and honey until well combined. Season with kosher salt and freshly ground black pepper.
- Add the couscous to a large bowl with the remaining ingredients. Pour the dressing over the couscous and toss to coat. Season with more salt and pepper and more chopped herbs as desired.
Cup of Yum
Nutrition Information
Calories
513kcal
(26%)
Carbohydrates
86g
(29%)
Protein
13g
(26%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
9g
(45%)
Sodium
48mg
(2%)
Potassium
603mg
(13%)
Fiber
8g
(32%)
Sugar
15g
(30%)
Vitamin A
348IU
(7%)
Vitamin C
21mg
(23%)
Calcium
49mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8 Serving
Amount Per Serving
Calories 513
% Daily Value*
| Calories | 513kcal | 26% |
| Carbohydrates | 86g | 29% |
| Protein | 13g | 26% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 9g | 45% |
| Sodium | 48mg | 2% |
| Potassium | 603mg | 13% |
| Fiber | 8g | 32% |
| Sugar | 15g | 30% |
| Vitamin A | 348IU | 7% |
| Vitamin C | 21mg | 23% |
| Calcium | 49mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.