5.0 from 18 votes
Summer Peach Fresh Mozzarella Salad
Fresh peaches, plums, and nectarines picked from the tree make the perfect summer salad. Sweet sugared almonds and a honey vinaigrette drizzled on top make this the ultimate salad.
Prep Time
15 mins
Cook Time
15 mins
Total Time
20 mins
Servings: 6
Calories: 355 kcal
Course:
Salad
Cuisine:
American
Ingredients
- 5 ounces mixed greens or Romaine or Arugula
- 1-2 peaches sliced
- 1 nectarine sliced
- 1 plum sliced
- 8 ounces fresh mozzarella
- 1/2 cup almonds chopped in half
- 2 Tablespoons sugar
- Honey Vinaigrette:
- 1/3 cup olive oil
- 3 Tablespoons white wine vinegar or balsamic
- 2 Tablespoons honey
- 1/2 - 1 teaspoon salt
Instructions
- Heat small saucepan over medium heat. Add almonds and sugar and let sugar melt and dissolve over almonds, stirring often. Once coated, remove from heat and place on waxed paper. Spread out so the almonds don't clump together.
- In a small bowl, mix olive oil, vinegar, honey, and salt to taste.
- On large platter or bowl, place greens, peaches, nectarine, plum, fresh mozzarella, and almonds. Sprinkle sea salt over fresh mozzarella (optional). Serve with honey vinaigrette.
Cup of Yum
Nutrition Information
Calories
355kcal
(18%)
Carbohydrates
20g
(7%)
Protein
11g
(22%)
Fat
26g
(40%)
Saturated Fat
7g
(35%)
Cholesterol
29mg
(10%)
Sodium
244mg
(10%)
Potassium
265mg
(8%)
Fiber
2g
(8%)
Sugar
15g
(30%)
Vitamin A
720IU
(14%)
Vitamin C
9.5mg
(11%)
Calcium
225mg
(23%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 355
% Daily Value*
| Calories | 355kcal | 18% |
| Carbohydrates | 20g | 7% |
| Protein | 11g | 22% |
| Fat | 26g | 40% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 29mg | 10% |
| Sodium | 244mg | 10% |
| Potassium | 265mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 15g | 30% |
| Vitamin A | 720IU | 14% |
| Vitamin C | 9.5mg | 11% |
| Calcium | 225mg | 23% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.