5.0 from 12 votes
Summer Punch
Stay cool by the pool all summer long with a pitcher of Summer Punch, full of sweet refreshing fruit, white wine, and bubbly champagne!
Prep Time
10 mins
Additional Time
8 hrs
Total Time
8 hrs 10 mins
Servings: 6
Calories: 329 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 750 mL dry white wine (pinot grigio or sauvignon blanc)
- ⅔ cup granulated sugar
- 11 ounces blueberries
- 8 large strawberries hulled and sliced
- 750 mL Extra Dry Champagne
- 2 bartlett pears cored and sliced
Instructions
- Pour the white wine into a large pitcher.
- Add the sugar, blueberries, and strawberries to the wine. Stir until the sugar has dissolved and let chill overnight, or at least 2 hours.
- Just before serving add the pears and champagne.
Cup of Yum
Notes
- This punch can be served immediately over ice. Pre-chilling the wine and champagne is recommended for the best flavor.
- You can peel the pears for a red, white, and blue look for holiday celebrations of leave the skins on.
Nutrition Information
Calories
329kcal
(16%)
Carbohydrates
46g
(15%)
Protein
1g
(2%)
Fat
0.4g
(1%)
Saturated Fat
0.02g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.04g
Sodium
17mg
(1%)
Potassium
355mg
(10%)
Fiber
4g
(16%)
Sugar
38g
(76%)
Vitamin A
49IU
(1%)
Vitamin C
29mg
(32%)
Calcium
37mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 329
% Daily Value*
| Calories | 329kcal | 16% |
| Carbohydrates | 46g | 15% |
| Protein | 1g | 2% |
| Fat | 0.4g | 1% |
| Saturated Fat | 0.02g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.04g | 0% |
| Sodium | 17mg | 1% |
| Potassium | 355mg | 8% |
| Fiber | 4g | 16% |
| Sugar | 38g | 76% |
| Vitamin A | 49IU | 1% |
| Vitamin C | 29mg | 32% |
| Calcium | 37mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.