4.8 from 60 votes
Super Simple American Flag Sugar Cookie Cake Recipe
Super Simple American Flag Sugar Cookie Cake is so simple, it will knock your socks off!
Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 16
Calories: 257 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 .25 oz packages dry sugar cookie mix
- Ingredients needed for desired cookie mix
- 1 can whipped white frosting
- 1/2 pound fresh strawberries
- 50 blueberries
Instructions
- Preheat oven according to package directions. Lightly grease a large rimmed baking sheet, approximately 12x17.
- Prepare sugar cookie dough according to package directions. If it gives you the option of making drop cookies or roll out, use the drop cookie instructions. Spread evenly into rimmed cookie sheet.
- Bake according to package directions, plus an additional 8-10 minutes or until the whole giant cookie is lightly brown.
- Allow to cool fully and frost.
- Do not add fruit until 3-4 hours before serving. Carefully eyeball the cake in half. In the top left hand corner, add 50 blueberries. Break cake into 7 stripes, add strawberries.
- Refrigerate until ready to serve.
- If you've tried this recipe, make sure to come back and let us know how it was!
Cup of Yum
Nutrition Information
Calories
257kcal
(13%)
Carbohydrates
1g
(0%)
Fat
3g
(5%)
Potassium
24mg
(1%)
Sugar
1g
(2%)
Vitamin C
8.7mg
(10%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 257
% Daily Value*
| Calories | 257kcal | 13% |
| Carbohydrates | 1g | 0% |
| Fat | 3g | 5% |
| Potassium | 24mg | 1% |
| Sugar | 1g | 2% |
| Vitamin C | 8.7mg | 10% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.