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0 from 21 votes

Super-Simple One Pot Pasta

This one pot pasta with tomato and basil is simple and delicious meal for perfect weeknight meal. Italian wonder pot is the easiest one pot pasta recipe, everything, even the pasta gets cooked in the same pot!

Prep Time
4 mins
Cook Time
4 mins
Total Time
12 mins
Servings: 4 people
Calories: 602 kcal
Course: Main Course , Dinner
Cuisine: Italian

Ingredients

  • 1 pound Spaghetti or linguine pasta
  • 4 ½ cups water or stock
  • 2 tablespoon olive oil
  • 1 large onion thinly sliced
  • 3 ½ cups cherry tomatoes halved
  • 6 cloves garlic sliced
  • 1 cup fresh basil loosely packed, torn
  • Kosher salt and pepper to taste
  • 1 teaspoon red chili flakes ignore if you can’t eat spice
  • 2 teaspoon Italian seasoning mixed herbs
  • ¾ cup Parmesan Cheese grated

Instructions

    Cup of Yum
  1. Thrown in Spaghetti pasta, halved cherry tomatoes, sliced onions, sliced garlic, torn fresh basil leaves, olive oil, salt, pepper, red chili flakes into your saucepan along with liquid(water or broth). Turn on the flame.
  2. Bring it to boil, stirring occasionally.
  3. DO NOT COVER the sauce pan with lid.
  4. In about 8-10 minutes you have pasta that’s beautifully cooked.
  5. Turn off flame, stir in Parmesan cheese.
  6. Serve immediately.

Nutrition Information

Calories 602kcal (30%) Carbohydrates 95g (32%) Protein 23g (46%) Fat 13g (20%) Saturated Fat 4g (20%) Cholesterol 12mg (4%) Sodium 346mg (14%) Potassium 652mg (19%) Fiber 5g (20%) Sugar 7g (14%) Vitamin A 1265IU (25%) Vitamin C 34.2mg (38%) Calcium 310mg (31%) Iron 3.3mg (18%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 602

% Daily Value*

Calories 602kcal 30%
Carbohydrates 95g 32%
Protein 23g 46%
Fat 13g 20%
Saturated Fat 4g 20%
Cholesterol 12mg 4%
Sodium 346mg 14%
Potassium 652mg 14%
Fiber 5g 20%
Sugar 7g 14%
Vitamin A 1265IU 25%
Vitamin C 34.2mg 38%
Calcium 310mg 31%
Iron 3.3mg 18%

* Percent Daily Values are based on a 2,000 calorie diet.