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4.9 from 90 votes

Sweet and Sour Sauce Recipe

Easy homemade sweet and sour sauce with basic pantry staples. This tastes like authentic Sweet & Sour Sauce and you'll make it over and over!

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 12 servings (makes 1 1/2 cups)
Calories: 122 kcal
Course: Condiments
Cuisine: Asian , Chinese

Ingredients

  • 1/2 cup ketchup
  • 1 tsp soy sauce
  • 1/3 cup white vinegar
  • 1/2 cup brown sugar packed (can reduce to 1/3 cup)
  • 1 cup granulated sugar for less sweet taste, reduce a few Tbsp
  • 3/4 cup cold water or half pineapple juice and half water
  • 4 to 5 Tbsp cornstarch (5 Tbsp makes a pretty thick sauce)

Instructions

    Cup of Yum
  1. In a saucepan, combine 1/2 cup ketchup, 1 tsp soy sauce, 1/3 cup vinegar, 1/2 cup brown sugar and 1 cup white sugar until combined.
  2. In a separate cup, whisk 3/4 cup cold water (or pineapple juice) with 4 Tbsp cornstarch until well blended. Whisk vigorously into the ketchup mixture. Bring to a boil while whisking until bubbly, then reduce heat to low and simmer until thickened, remove from heat. Keep in mind, the sauce will get thicker when cooled.

Nutrition Information

Calories 122kcal (6%) Carbs 31g Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 123mg (5%) Potassium 44mg (1%) Fiber 1g (4%) Sugar 28g (56%) Vitamin A 51IU (1%) Vitamin C 1mg (1%) Calcium 9mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings (makes 1 1/2 cups)

Amount Per Serving

Calories 122

% Daily Value*

Calories 122kcal 6%
Carbs 31g
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 123mg 5%
Potassium 44mg 1%
Fiber 1g 4%
Sugar 28g 56%
Vitamin A 51IU 1%
Vitamin C 1mg 1%
Calcium 9mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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