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Sweet and Sour Tuna with Onions

Sweet and Sour Tuna with Onions - a delicious way to cook fresh tuna!

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 4
Course: Main Course
Cuisine: Italian

Ingredients

  • 4 lices of fresh tuna 2.5 cm – 1 inch thick
  • 2 tbsp vegetable oil
  • 3 onions thinly sliced
  • A little water
  • 5 tbsp oil
  • 80 ml – 5.5 tbsp red wine vinegar or white wine vinegar
  • 2 tsp sugar
  • 6 pepper corns
  • 1 bay leaf optional
  • salt to taste
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