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Sweet and Spicy Apricot Dipping Sauce
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Sweet and Spicy Apricot Dipping Sauce

This easy apricot dipping sauce has the perfect balance of sweet, sour and spicy flavors. It’s delicious with chicken nuggets and coconut shrimp.

Prep Time
5 mins
Total Time
5 mins
Servings: 2
Calories: 109 kcal
Course: Condiments
Cuisine: International

Ingredients

  • ¼ cup apricot preserves
  • ¼ teaspoon onion powder
  • 2 teaspoons adobo sauce (from a can of chipotle peppers in adobo sauce)
  • ¼ teaspoon soy sauce
  • 1 tablespoon rice vinegar

Instructions

    Cup of Yum
  1. Add all ingredients to a bowl and whisk together until well combined.

Notes

  • Storage: Store the sauce in an airtight container in the fridge. Let it warm up to room temperature before serving.
  • Store the sauce in an airtight container in the fridge. Let it warm up to room temperature before serving.