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Sweet and Spicy Apricot Dipping Sauce
This easy apricot dipping sauce has the perfect balance of sweet, sour and spicy flavors. It’s delicious with chicken nuggets and coconut shrimp.
Prep Time
5 mins
Total Time
5 mins
Servings: 2
Calories: 109 kcal
Course:
Condiments
Cuisine:
International
Ingredients
- ¼ cup apricot preserves
- ¼ teaspoon onion powder
- 2 teaspoons adobo sauce (from a can of chipotle peppers in adobo sauce)
- ¼ teaspoon soy sauce
- 1 tablespoon rice vinegar
Instructions
- Add all ingredients to a bowl and whisk together until well combined.
Cup of Yum
Notes
- Storage: Store the sauce in an airtight container in the fridge. Let it warm up to room temperature before serving.
- Store the sauce in an airtight container in the fridge. Let it warm up to room temperature before serving.