
5.0 from 3 votes
Sweet Chilli Chicken Wings
Dive into a world of flavours with the Sweet Chilli Chicken Wings. The perfect combination of tangy, sweet, and spicy, these wings promise an experience for your taste buds.
Prep Time
15 mins
Cook Time
15 mins
Total Time
40 mins
Servings: 4
Calories: 233 kcal
Course:
Appetizer
Cuisine:
European , American
Ingredients
For the Chicken Wings:
- 500 g chicken wings
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp ginger powder
- 1/2 tsp salt
- 1/4 tsp black pepper
For the Sweet Chilli Glaze:
- 3 tbsp Sweet Chilli sauce
- 1 tbsp honey
- 1 tsp rice vinegar
- 1 tsp Ssesame Oil
Instructions
- In a bowl, mix together the soy sauce, olive oil, garlic powder, ginger powder, salt, and black pepper to create a marinade.
- Add the chicken wings to the marinade and toss to coat them evenly. Cover the bowl with plastic wrap and refrigerate for at least 1 hour, allowing the flavours to develop.
- Preheat your oven to 200°C (392°F).
- Place the marinated chicken wings on a baking sheet lined with parchment paper. Bake in the preheated oven for about 20-25 minutes or until the wings are cooked through and golden brown, flipping them halfway through.
- While the wings are baking, prepare the sweet chilli glaze. In a small saucepan, combine the sweet chilli sauce, honey, rice vinegar, and sesame oil. Cook over medium heat, stirring constantly, until the mixture thickens slightly. Remove from heat.
- Once the wings are cooked, remove them from the oven and brush the sweet chilli glaze generously over each wing.
- Return the glazed wings to the oven and bake for an additional 5 minutes, allowing the glaze to caramelize.
- Remove the wings from the oven and let them cool for a few minutes.
- Transfer the wings to a serving platter and sprinkle sesame seeds and sliced green onions on top for garnish.
- Serve the sweet chilli chicken wings hot as an appetizer or main dish.
Cup of Yum
Notes
- Nutritional facts:
- The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.
Nutrition Information
Calories
233kcal
(12%)
Carbohydrates
12g
(4%)
Protein
14g
(28%)
Fat
14g
(22%)
Saturated Fat
4g
(20%)
Trans Fat
0.1g
Cholesterol
52mg
(17%)
Sodium
971mg
(40%)
Potassium
144mg
(4%)
Fiber
0.3g
(1%)
Sugar
11g
(22%)
Vitamin A
100IU
(2%)
Vitamin C
1mg
(1%)
Vitamin D
0.1µg
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 233
% Daily Value*
Calories | 233kcal | 12% |
Carbohydrates | 12g | 4% |
Protein | 14g | 28% |
Fat | 14g | 22% |
Saturated Fat | 4g | 20% |
Trans Fat | 0.1g | 5% |
Cholesterol | 52mg | 17% |
Sodium | 971mg | 40% |
Potassium | 144mg | 3% |
Fiber | 0.3g | 1% |
Sugar | 11g | 22% |
Vitamin A | 100IU | 2% |
Vitamin C | 1mg | 1% |
Vitamin D | 0.1µg | 1% |
Calcium | 12mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.