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5.0 from 27 votes

Sweet Cream Cheese Dip Recipe

This perfect Sweet Cream Cheese Dip is perfect with any fruit, or some cinnamon sugar soft pretzel bites, it's smooth, silky, and oh so creamy!

Prep Time
15 mins
Total Time
15 mins
Servings: 6 servings
Calories: 211 kcal
Course: Appetizer , Condiments
Cuisine: American

Ingredients

  • 4 oz cream cheese softened to room temperature
  • 3 Tbsp unsalted butter softened
  • 1 cup powdered sugar whisked to remove lumps
  • 1/2 tsp vanilla extract optional
  • pinch of kosher salt
  • 2 Tbsp heavy cream half and half or whole milk can be substituted

Instructions

    Cup of Yum
  1. In a mixing bowl, add cream cheese and butter.  Use a hand mixer to beat cream cheese and butter on medium speed until smooth and fluffy. 
  2. Add powdered sugar, vanilla, and salt and mix until combined. 
  3. Add heavy cream and beat until creamy, about 2 minutes. 
  4. Store in refrigerator in an airtight container, or use immediately.
  5. Dip can also be warmed in the microwave if you wanted a warm glaze (such as the glaze that comes with cinnamon sugar soft pretzels).

Notes

  • Recipe makes approximately 1 1/2 cups. I estimate this would serve 6 people, with each person having 4 Tbsp (1/4 cup) of the dip.

Nutrition Information

Calories 211kcal (11%) Carbohydrates 21g (7%) Protein 1g (2%) Fat 14g (22%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 43mg (14%) Sodium 64mg (3%) Potassium 32mg (1%) Sugar 20g (40%) Vitamin A 502IU (10%) Vitamin C 1mg (1%) Calcium 24mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 211

% Daily Value*

Calories 211kcal 11%
Carbohydrates 21g 7%
Protein 1g 2%
Fat 14g 22%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 43mg 14%
Sodium 64mg 3%
Potassium 32mg 1%
Sugar 20g 40%
Vitamin A 502IU 10%
Vitamin C 1mg 1%
Calcium 24mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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