Sweet Dry Rub
This Sweet Dry Rub combines brown sugar, smoked paprika, chili powder, black pepper, kosher salt, and garlic powder to create a balanced seasoning mixture. It delivers a sweet, smoky, and mildly spicy flavor perfect for meats cooked on the grill, smoker, or air fryer. The dry rub is easy to prepare and can be stored for months, making it a convenient choice for enhancing grilled dishes.
Ingredients
- 1/2 cup brown sugar
- 1 Tablespoon smoked paprika
- 1 Tablespoon chili powder
- 1/2 Tablespoon black pepper
- 2 Tablespoon kosher salt or sea salt
- 2 Tablespoon garlic powder
Instructions
- Mix all the ingredients together in a bowl and stir.
- Store the mixture in an airtight container for up to 6 months.
- Use to flavor meat cooked on the grill, smoker or air fryer.
Nutrition Information
Nutrition Facts
Serving: 1 cup
Amount Per Serving
Calories 174
% Daily Value*
| Serving | 1g | |
| Calories | 174kcal | 9% |
| Carbohydrates | 43g | 14% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 0.1g | 1% |
| Sodium | 4710mg | 196% |
| Potassium | 232mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 36g | 72% |
| Vitamin A | 1945IU | 39% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 56mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.