4.2 from 10 votes
Sweet 'n Spicy Asian Glazed Grilled Drumsticks
These sweet 'n spicy Asian glazed grilled drumsticks are finger licking good! An inexpensive, weeknight dish you'll want to make all summer long!
Prep Time
5 mins
Cook Time
25 mins
Additional Time
2 hrs
Total Time
2 hrs 30 mins
Servings:
4
servings
Calories:
2555 kcal
Course:
Dinner
Cuisine:
Asian
Ingredients
- 24 oz chicken drumsticks skinless with bone, 8 pieces
- 3 tbsp sweet red chili sauce
- 1/2 tsp garlic salt
- 1 tbsp honey raw
- 1/2 tsp ground ginger
- 1 sriracha I used 2, use more if you like it hot, 2 tsp
- 2 tbsp soy sauce Tamari for GF, reduced
- Optional (chopped chives for garnish)
- 2 tbsp apple cider vinegar
- 1 tsp sriracha
Instructions
- Season drumsticks with garlic salt and ground ginger.
- Place in a large ziplock bag or container and add the soy sauce, vinegar and 1 teaspoon sriracha and marinate overnight (the longer the better).
- Preheat the grill.
- In a small bowl, mix the chili sauce, honey and sriracha; set aside.
- Grill the drumsticks on a rack lightly coating with cooking spray over medium heat, turning every 5 minutes or so until the chicken is cooked through, about 25 minutes.
- Brush the chili sauce mixture over the drumsticks on all sides and remove from the grill. Finish with chopped chives if desired and enjoy.
Cup of Yum
Nutrition Information
Serving
2drumsticks
Calories
255.5kcal
(13%)
Carbohydrates
10.5g
(4%)
Protein
35g
(70%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Cholesterol
131mg
(44%)
Sodium
702mg
(29%)
Sugar
10g
(20%)
Nutrition Facts
Serving: 4 servings
Amount Per Serving
Calories 2555
% Daily Value*
| Serving | 2drumsticks | |
| Calories | 255.5kcal | 13% |
| Carbohydrates | 10.5g | 4% |
| Protein | 35g | 70% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 131mg | 44% |
| Sodium | 702mg | 29% |
| Sugar | 10g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.