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0 from 15 votes

Sweet 'n Spicy Asian Glazed Grilled Drumsticks

These sweet 'n spicy Asian glazed grilled drumsticks are finger licking good! An inexpensive, weeknight dish you'll want to make all summer long!

Prep Time
5 mins
Cook Time
5 mins
Additional Time
2 hrs
Total Time
2 hrs 30 mins
Servings: 4 servings
Calories: 2555 kcal
Course: Dinner
Cuisine: Asian

Ingredients

  • 24 oz 8 skinless chicken drumsticks, with bone*
  • 3 tbsp Sweet Red Chili Sauce
  • 1/2 tsp garlic salt
  • 1 tbsp raw honey
  • 1/2 tsp ground ginger
  • 1 – 2 tsp Sriracha (I used 2, use more if you like it hot)
  • 2 tbsp reduced soy sauce (Tamari for GF)
  • Optional (chopped chives for garnish)
  • 2 tbsp apple cider vinegar
  • 1 tsp Sriracha

Instructions

    Cup of Yum
  1. Season drumsticks with garlic salt and ground ginger.
  2. Place in a large ziplock bag or container and add the soy sauce, vinegar and 1 teaspoon sriracha and marinate overnight (the longer the better).
  3. Preheat the grill.
  4. In a small bowl, mix the chili sauce, honey and sriracha; set aside.
  5. Grill the drumsticks on a rack lightly coating with cooking spray over medium heat, turning every 5 minutes or so until the chicken is cooked through, about 25 minutes.
  6. Brush the chili sauce mixture over the drumsticks on all sides and remove from the grill. Finish with chopped chives if desired and enjoy.

Nutrition Information

Serving 2drumsticks Calories 255.5kcal (13%) Carbohydrates 10.5g (4%) Protein 35g (70%) Fat 6g (9%) Saturated Fat 1g (5%) Cholesterol 131mg (44%) Sodium 702mg (29%) Sugar 10g (20%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 2555

% Daily Value*

Serving 2drumsticks
Calories 255.5kcal 13%
Carbohydrates 10.5g 4%
Protein 35g 70%
Fat 6g 9%
Saturated Fat 1g 5%
Cholesterol 131mg 44%
Sodium 702mg 29%
Sugar 10g 20%

* Percent Daily Values are based on a 2,000 calorie diet.