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SWEET POTATO ROUNDS WITH GOAT CHEESE & CRANBERRIES

Sweet Potato Rounds with Goat Cheese & Cranberries are an easy, elegant appetizer perfect for holidays or gatherings. Roasted sweet potato slices are topped with creamy goat cheese, tangy cranberries, and a drizzle of honey for a delicious balance of flavors.

Prep Time
10 mins
Cook Time
10 mins
Servings: 6 people
Calories: 200 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 2 large sweet potatoes sliced into ¼-inch rounds
  • 2 tablespoons olive oil
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 4 oz goat cheese softened
  • ½ cup dried cranberries
  • ¼ cup Chopped Pecans optional
  • 2 tablespoons honey
  • 1 teaspoon fresh thyme or rosemary, for garnish

Instructions

Step No.1: Preheat Oven
    Cup of Yum
  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
Step No.2: Season & Roast Sweet Potatoes
  1. Place sweet potato rounds on the baking sheet. Drizzle with olive oil and sprinkle with salt and black pepper. Toss to coat, then spread in a single layer. Roast for 20-25 minutes, flipping halfway, until tender and lightly browned.
Step No.3: Assemble the Toppings
  1. Once the sweet potatoes are done, let them cool slightly. Spread a small amount of goat cheese on each round.
Step No.4: Add Cranberries & Pecans
  1. Sprinkle dried cranberries and chopped pecans over the goat cheese.
Step No.5: Drizzle with Honey & Garnish
  1. Drizzle with honey and sprinkle fresh thyme or rosemary for extra flavor.
Step No.6: Serve & Enjoy
  1. Serve warm as an appetizer or side dish.

Notes

  • Crispier Rounds: Roast at 425°F for extra crispiness.
  • Dairy-Free Option: Use a dairy-free cheese alternative.
  • Make-Ahead: Roast sweet potatoes ahead of time and assemble before serving.
  • Spicy-Sweet: Add a pinch of cayenne pepper before roasting.
  • Savory Twist: Use feta instead of goat cheese and top with balsamic glaze.
  • Nut-Free Option: Skip the pecans or use pumpkin seeds.
  • Festive Flavor: Swap cranberries for pomegranate seeds.
  • Extra Creamy: Mix goat cheese with a little Greek yogurt for a smoother spread.
  • Maple Glaze: Use maple syrup instead of honey for a deeper sweetness.

Nutrition Information

Calories 200kcal (10%) Carbohydrates 22g (7%) Protein 5g (10%) Fat 10g (15%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 200

% Daily Value*

Calories 200kcal 10%
Carbohydrates 22g 7%
Protein 5g 10%
Fat 10g 15%

* Percent Daily Values are based on a 2,000 calorie diet.