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4.6 from 81 votes

Sweet Potato Rounds with Goat Cheese

Delight your holiday guests with Sweet Potato Rounds with Goat Cheese! They're loaded with fall flavors for the perfect party bite!

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 24
Calories: 43 kcal
Course: Appetizer

Ingredients

  • 3-4 medium sweet potatoes peeled and cut into 1/2" slices about 24
  • olive oil
  • sea salt
  • 1 tablespoon granulated sugar
  • ½ teaspoon cinnamon
  • 4 oz goat cheese
  • 1 tablespoon cream or half and half
  • 1 tablespoon honey
  • ¼ cup chopped candied pecans
  • ¼ cup chopped dried cranberries
  • honey for drizzling

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees
  2. Combine the sugar and cinnamon and set aside
  3. Brush each side of the rounds with olive oil and also sprinkle a bit of salt and the sugar cinnamon on each side
  4. Place one side down on a heavy cookie sheet
  5. Bake for 15 minute; turn and then bake for another 15 minutes
  6. While baking combine the goat cheese with the cream (or half and half) and honey with a mixer
  7. When rounds are done, let cool a bit then add about a teaspoon of goat cheese mixture on each round, sprinkle with pecans and craisins
  8. Drizzle with a bit of honey and serve immediatey

Nutrition Information

Calories 43kcal (2%) Carbohydrates 6g (2%) Protein 1g (2%) Fat 1g (2%) Cholesterol 3mg (1%) Sodium 31mg (1%) Potassium 54mg (2%) Sugar 3g (6%) Vitamin A 2365IU (47%) Vitamin C 0.4mg (0%) Calcium 12mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 43

% Daily Value*

Calories 43kcal 2%
Carbohydrates 6g 2%
Protein 1g 2%
Fat 1g 2%
Cholesterol 3mg 1%
Sodium 31mg 1%
Potassium 54mg 1%
Sugar 3g 6%
Vitamin A 2365IU 47%
Vitamin C 0.4mg 0%
Calcium 12mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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