Sweet Rice
Indulge in a warming and cozy dessert with this creamy Sweet Rice recipe.
Ingredients
- 1 cup long-grain white rice uncooked
- 2 cups water
- 2 cups milk whole
- 1/2 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 cup raisins optional
Instructions
- In a medium saucepan, bring water to a boil. Add rice, reduce heat to low, cover, and simmer for 18 minutes, or until rice is tender and water is absorbed.
- Stir milk, sugar, and salt into the cooked rice. Cook over medium heat until thick and creamy, about 15-20 minutes, stirring frequently to prevent sticking.
- Remove from heat and stir in vanilla extract, ground cinnamon, and raisins if using. Serve warm or chilled, garnished with a sprinkle of cinnamon.
Nutrition Information
Nutrition Facts
Serving: 4 servings
Amount Per Serving
Calories 367
% Daily Value*
| Calories | 367kcal | 18% |
| Carbohydrates | 75g | 25% |
| Protein | 8g | 16% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 15mg | 5% |
| Sodium | 203mg | 8% |
| Potassium | 313mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 31g | 62% |
| Vitamin A | 198IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 172mg | 17% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.