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5.0 from 21 votes

Sweet Salsa Verde (Green Salsa)

Sweet Salsa Verde (Green Salsa) The famous sweet and spicy green salsa is always popular with kids and grown-ups alike!

Prep Time
5 mins
Servings: 8
Course: Appetizer
Cuisine: Mexican

Ingredients

  • (1) ounce can Whole Tomatillos (suggest La Costena brand)
  • 1 bunch cilantro (remove stems)
  • 1 Jalapeño (sliced or 8 jalapeno slices from jarred jalapenos)
  • 1/2 cup sugar (may use 1/3 cup if you want it less sweet)
  • 1 teaspoon garlic salt

Instructions

    Cup of Yum
  1. In a blender or food processor, add canned whole tomatillos and 1/2 cup of the juice from the can. Add cilantro leaves, jalapeno, sugar, and garlic salt. If you want a spicier salsa, leave in the seeds and center rib.
  2. Blend for 20 seconds or until it is smooth. Place in a jar and refrigerate until ready to serve. Serve with chips.