4.3 from 33 votes
Sweet Spaghetti Meat Sauce Recipe
This easy to make spaghetti meat sauce recipe is sweet, healthy, and the perfect addition to a plate of spaghetti or spaghetti squash! Made with flavorful spices and a touch of honey, it's best enjoyed with hot pasta, fresh parmesan cheese, and toasted bread! It's the best spaghetti sauce you'll ever make and once you try it - you'll never go back to a traditional spaghetti sauce recipe!
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 6
Calories: 530 kcal
Course:
Dinner
Cuisine:
Italian
Ingredients
- 16 oz tomato sauce
- 1 lb ground beef
- 1 Tbs garlic powder
- 1 Tbs dried oregano
- 3 Tbs honey
- salt
- pepper
- 1 pound pasta
Instructions
- Boil water and cook pasta according to package directions.
- Heat a large saute pan over medium high heat. Add the ground beef and spices and brown in the pan.
- Drain the excess fat off the meat.
- Stir the tomato sauce into the meat.
- Stir in honey.
- Cover and let simmer for ten minutes or until sauce has thickened to your liking.
- Add sauce to pasta and serve hot with fresh parmesan cheese.
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Nutrition Information
Calories
530kcal
(27%)
Carbohydrates
70g
(23%)
Protein
24g
(48%)
Fat
16g
(25%)
Saturated Fat
6g
(30%)
Cholesterol
53mg
(18%)
Sodium
452mg
(19%)
Potassium
652mg
(19%)
Fiber
4g
(16%)
Sugar
13g
(26%)
Vitamin A
340IU
(7%)
Vitamin C
5.3mg
(6%)
Calcium
53mg
(5%)
Iron
3.7mg
(21%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 530
% Daily Value*
| Calories | 530kcal | 27% |
| Carbohydrates | 70g | 23% |
| Protein | 24g | 48% |
| Fat | 16g | 25% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 53mg | 18% |
| Sodium | 452mg | 19% |
| Potassium | 652mg | 14% |
| Fiber | 4g | 16% |
| Sugar | 13g | 26% |
| Vitamin A | 340IU | 7% |
| Vitamin C | 5.3mg | 6% |
| Calcium | 53mg | 5% |
| Iron | 3.7mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet.