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5.0 from 93 votes

Sweet Tea

My sweet tea recipe uses a special secret ingredient for the BEST flavor! It comes together in just 15 minutes and can be enjoyed right away--no waiting required. Recipe includes a how-to video!

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 8 servings (1 cup per serving)
Calories: 98 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 8 cups water divided
  • 6 black tea bags
  • 1 cup granulated sugar
  • ⅛ teaspoon baking soda
  • ¼ cup lemon juice optional (fresh-squeezed preferred)

Instructions

    Cup of Yum
  1. Combine 3 cups of water (310ml), sugar, and baking soda in a medium-sized saucepan over medium-high heat.
  2. Bring to a boil, stirring occasionally, then immediately remove from heat.
  3. Add tea bags and steep for 10 minutes. Lift tea bags from the tea and allow them to drip (don’t squeeze), then discard.
  4. Pour tea into a large pitcher.
  5. Add lemon juice, if using, then add remaining 5 cups (1.2L) cold water and stir well.
  6. Tea may be served immediately poured over ice, or store in the refrigerator for several hours before serving. Always stir before pouring.

Notes

  • While the baking soda could be left out, I don’t recommend it. I consider it a key ingredient for a smooth but robustly flavored sweet tea. Just a pinch goes a long way!
  • Store in a covered pitcher for up to 3-4 days. Good luck getting it to last that long!

Nutrition Information

Serving 1serving Calories 98kcal (5%) Carbohydrates 25g (8%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Sodium 29mg (1%) Potassium 8mg (0%) Fiber 1g (4%) Sugar 25g (50%) Vitamin A 1IU (0%) Vitamin C 3mg (3%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings (1 cup per serving)

Amount Per Serving

Calories 98

% Daily Value*

Serving 1serving
Calories 98kcal 5%
Carbohydrates 25g 8%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Sodium 29mg 1%
Potassium 8mg 0%
Fiber 1g 4%
Sugar 25g 50%
Vitamin A 1IU 0%
Vitamin C 3mg 3%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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