0 from 57 votes
Taco Bell Fiesta Potatoes
Taco Bell Cheesy Fiesta Potatoes are crispy, spicy, and topped with nacho cheese and sour cream. Get the easy copycat recipe to make them at home.
Prep Time
10 mins
Cook Time
10 mins
Servings: 4
Calories: 405 kcal
Course:
Side Dish
Cuisine:
Mexican
Ingredients
- 2 pounds Russet potatoes
- 1/2 cup all-purpose flour
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- 8 ounces canned cheese sauce
- 4 ounces sour cream
Instructions
- Wash and peel potatoes. Cut potatoes into ½ inch to ¾ inch cubes. Rinse potatoes off, and pat dry with a paper towel.
- Heat oil in a deep fryer to 350 degrees.
- Prepare seasoned flour for potatoes by combining flour, onion powder, garlic powder, paprika, and cayenne pepper in a medium-sized bowl.
- Drop potato chunks into the flour, and coat well. Shake off excess seasoned flour before placing into the deep fryer.
- Deep fry for about 10 to 12 minutes or until the potatoes are golden brown. Remove potatoes from the fryer, and drain on wire rack.
- Heat cheese sauce, pour 2 ounces of cheese sauce over potatoes, and top with 1 ounce of sour cream.
Cup of Yum
Notes
- You can also top these with guacamole, chopped onions, and shredded cheese.
- uacamole, chopped onions, and shredded cheese.
Nutrition Information
Calories
405kcal
(20%)
Carbohydrates
58g
(19%)
Protein
9g
(18%)
Fat
16g
(25%)
Saturated Fat
6g
(30%)
Cholesterol
20mg
(7%)
Sodium
500mg
(21%)
Potassium
1002mg
(29%)
Fiber
3g
(12%)
Sugar
5g
(10%)
Vitamin A
594IU
(12%)
Vitamin C
13mg
(14%)
Calcium
101mg
(10%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 405
% Daily Value*
| Calories | 405kcal | 20% |
| Carbohydrates | 58g | 19% |
| Protein | 9g | 18% |
| Fat | 16g | 25% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 20mg | 7% |
| Sodium | 500mg | 21% |
| Potassium | 1002mg | 21% |
| Fiber | 3g | 12% |
| Sugar | 5g | 10% |
| Vitamin A | 594IU | 12% |
| Vitamin C | 13mg | 14% |
| Calcium | 101mg | 10% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.