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Taco French Bread Pizza
Enjoy something delicious and satisfying with this easy-to-make recipe.
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Servings:
4
Course:
Main Course
Cuisine:
Mexican
Ingredients
Taco French Bread Pizza:
- 2 tsp vegetable oil
- 1 yellow onion diced (or 1/2 a large, very small, sweet
- 1 lb ground beef
- 1 tsp chili powder
- 1 tsp cumin
- 1 tsp paprika
- ½ tsp garlic powder
- ½ tsp Coriander
- ½ tsp oregano
- black pepper to taste, freshly cracked black pepper
- sea salt to taste, freshly cracked black pepper
- 1 garlic minced, large clove
- 4 French bread hoagies cut in half lengthwise
- refried beans to taste
- sharp cheddar cheese shredded
- black olive sliced
- grape tomatoes diced
Serving:
- green onion diced
- cilantro chopped, fresh
- avocado diced
- salsa
Instructions
- Preheat the oven to 375 degrees. Coat a baking sheet with tin foil.
- Heat the oil in a large skillet over medium heat. Add the onion and cook, stirring often, for 5 minutes. Add the ground beef, making sure to break it up into crumbles with the spatula as it cooks.
- Add the chili powder, cumin, paprika, garlic powder, coriander, and oregano to the beef along with sea salt and freshly cracked pepper, to taste. Cook until JUST cooked through, about 4-5 minutes. Spoon the beef onto a plate layered with a paper towel to drain any excess grease. Set aside.
- Cut the hoagies in half lengthwise then coat each of them with a thin layer of refried beans.
- Spoon the beef and onion mixture evenly on top of the hoagie's halves. Top with shredded sharp cheddar, black olives, and diced tomatoes.
- Place into the oven and bake for 4 minutes. Rotate the pizza tray and continue to cook for 4-5 minutes or until the pizza is crisp and the cheese is melted.
- Serve with green onions, fresh cilantro, chopped avocado, and salsa. Enjoy.
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