5.0 from 12 votes
Taco Meatballs
Taco Meatballs are perfectly easy, ready in 30 minutes, and packed with flavor from taco seasoning, green chiles, cilantro, and tomato paste.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 12 Servings
Calories: 205 kcal
Course:
Appetizer
Cuisine:
Mexican
Ingredients
- 2 packets taco seasoning , about 6 tablespoons
- 2 tablespoons tomato paste
- 1/4 cup green chiles , chopped
- 2 large eggs
- 3/4 cup plain breadcrumbs
- 1/4 cup cilantro , chopped
- 2 pounds ground beef , (85/15)
Instructions
- Preheat oven to 400 degrees and spray a 9x13 baking dish with vegetable oil spray.
- In a large bowl whisk together taco seasoning, tomato paste, green chiles, eggs, breadcrumbs and cilantro until well combined.
- Gently mix in beef until combined.
- Roll into 1 inch balls and place into baking dish.
- Bake for 20-22 minutes.
Cup of Yum
Nutrition Information
Calories
205kcal
(10%)
Carbohydrates
6g
(2%)
Protein
16g
(32%)
Fat
13g
(20%)
Saturated Fat
5g
(25%)
Trans Fat
1g
Cholesterol
82mg
(27%)
Sodium
156mg
(7%)
Potassium
277mg
(8%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
124IU
(2%)
Vitamin C
1mg
(1%)
Calcium
30mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 205
% Daily Value*
| Calories | 205kcal | 10% |
| Carbohydrates | 6g | 2% |
| Protein | 16g | 32% |
| Fat | 13g | 20% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 82mg | 27% |
| Sodium | 156mg | 7% |
| Potassium | 277mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 124IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 30mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.