4.8 from 174 votes
Taco Oyster Crackers Recipe
Taco Oyster are delicious seasoned crackers perfect for snacking on! Tossed in taco seasoning they are crunchy with the perfect amount of zip. Great for parties, game night and watching movies.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 16 cups
Calories: 247 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
- 2 packages oyster crackers 10 oz each
- ¾ cup canola oil
- 1 package taco seasoning 1.25 oz
- ½ Tablespoon garlic powder
- ½ Tablespoon dried oregano
- ½ Tablespoon chili powder
Instructions
- Preheat oven to 250 degrees Fahrenheit.
- Place crackers in a large bowl.
- In a separate bowl whisk together remaining ingredients. Pour over crackers. Mix until crackers are completely covered in seasoning mix.
- Spread crackers out in two large baking sheets with sides. Bake for 20 minutes, stirring at 10 minutes. Cool. Store in airtight container.
Cup of Yum
Notes
- To change the flavor and spice level of these seasoned oyster crackers, use different taco seasoning packets!
- Add some red pepper flakes for extra kick and flavor!
- Once baked, sprinkle a little bit of sea salt over the warm crackers to bring out the taco seasoning flavor.
Nutrition Information
Serving
1
Calories
247kcal
(12%)
Carbohydrates
28g
(9%)
Protein
3g
(6%)
Fat
14g
(22%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
5g
Monounsaturated Fat
7g
Trans Fat
0.2g
Sodium
516mg
(22%)
Potassium
64mg
(2%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
285IU
(6%)
Vitamin C
1mg
(1%)
Calcium
10mg
(1%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 16cups
Amount Per Serving
Calories 247
% Daily Value*
| Serving | 1 | |
| Calories | 247kcal | 12% |
| Carbohydrates | 28g | 9% |
| Protein | 3g | 6% |
| Fat | 14g | 22% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.2g | 10% |
| Sodium | 516mg | 22% |
| Potassium | 64mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 285IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 10mg | 1% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.