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4.9 from 66 votes

Taco Seasoning

A tasty spice blend with bold flavor. Perfect for adding instant flavor to tacos, burritos, fajitas, soup, beans, vegetables, and more.

Prep Time
3 mins
Total Time
3 mins
Servings: 6 (1/2-tablespoon servings)
Calories: 10 kcal
Course: Condiments
Cuisine: Vegan , Mexican-American Fusion , gluten-free

Ingredients

  • 1 Tbsp. chili powder*
  • 1 1/2 tsp. ground cumin
  • 1 tsp. dried oregano
  • 1 tsp. onion powder
  • 1 tsp. garlic powder
  • 1 tsp. smoked paprika (or regular)
  • 1/2 tsp. salt (more/less as desired)
Optional spicy additions:
  • 1/4 tsp. crushed red pepper flakes, a dash of cayenne pepper, or a dash of ground chipotle

Instructions

    Cup of Yum
  1. Add all ingredients to a small bowl or jar. Stir or shake until thoroughly combined.
  2. Use immediately or store in an airtight container for later use. (It keeps for several months.)

Notes

  • *Chili powder: I use American-style mild chili powder.
  • Yield: Recipe makes about 3 tablespoons. (So double, triple, or quadruple as desired.)
  • Storing: If preparing for later, store seasoning blend in an airtight container in a cool, dry place. (I keep ours in a small, sealed mason jar in our pantry.)

Nutrition Information

Calories 10kcal (1%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Potassium 56mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 572IU (11%) Vitamin C 1mg (1%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6(1/2-tablespoon servings)

Amount Per Serving

Calories 10

% Daily Value*

Calories 10kcal 1%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Potassium 56mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 572IU 11%
Vitamin C 1mg 1%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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