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5.0 from 18 votes

Taco Stuffed Avocados

Taco Stuffed Avocados. The perfect low carb Taco! These avocados are loaded up with the BEST taco meat, cheese, tomatoes, lettuce and a dollop of sour cream. Perfect for an easy lunch or light dinner.

Prep Time
5 mins
Cook Time
5 mins
Servings: 6
Course: Main Course
Cuisine: Mexican , Tex-Mex

Ingredients

  • 1 pound ground beef
  • 1 tbsp chili powder
  • ½ tsp salt
  • ¾ tsp cumin
  • ½ tsp dried oregano
  • ¼ tsp garlic powder
  • ¼ tsp onion powder
  • 4 ounces tomato sauce
  • 3 avocados halved
  • 1 cup cheddar cheese shredded
  • ¼ cup cherry tomatoes sliced
  • ¼ cup lettuce shredded
Additional toppings:
  • cilantro
  • sour cream

Instructions

    Cup of Yum
  1. Add the ground beef to a medium size sauce pan. Cook over medium heat until browned.
  2. Drain the grease and add the seasonings and the tomato sauce. Stir to combine. Cook for about 3-4 minutes.
  3. Remove the pit from the halved avocados. Load the crater left from the pit with the taco meat. Top with cheese, tomatoes, lettuce, cilantro and sour cream.
  4. If you want to make a larger area in the avocado for the toppings, spoon out some of the avocado and set aside to make guacamole! Then fill with toppings.

Notes

  • Serve with some Cilantro Lime Cauliflower Rice!

Nutrition Information

Serving 1 Calories 410kcal (21%) Protein 26g (52%) Cholesterol 70mg (23%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories

% Daily Value*

Serving 1
Calories 410kcal 21%
Protein 26g 52%
Cholesterol 70mg 23%

* Percent Daily Values are based on a 2,000 calorie diet.