5.0 from 3 votes
Tagliatelle Dolci di Carnevale
Tagliatelle Dolci di Carnevale - fried "tagliatelle" filled with sugar & orange zest, fried and dusted with icing sugar, a typical Italian Carnevale sweet.
Prep Time
40 mins
Cook Time
40 mins
Total Time
1 hr
Servings: 4
Course:
Dessert
Cuisine:
Italian
Ingredients
- 200 gms – 1 ½ cup flour
- 2 eggs
- 4 tbsp granulated sugar
- Zest of 1 orange grated
- vegetable oil for deep frying
- Icing sugar to serve