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Tamarind Margarita
This refreshing Tamarind Margarita is bursting with tropical flavors and are a fun way to shake up your margarita routine. It is made with fresh tamarindo puree, limes, syrup and tequila. This is a perfect blend of tangy, sweet, sour, and a little spice if you’d like.
Prep Time
5 mins
Total Time
5 mins
Servings: 2 margaritas
Calories: 140 kcal
Course:
Cocktails
Cuisine:
Mexican
Ingredients
- 4 oz tamarind paste
- 2 oz simple syrup or agave syrup
- 2 oz lime juice (about 2 large limes)
- 3 to 4 oz silver tequila
- fresh lime juice and chili lime seasoning for the glass rim
- fresh lime wedges for garnish.
Instructions
- Make the tamarind paste following these instructions. This can be done up to 1 week in advance.
Cup of Yum
Make the simple syrup
- In a small saucepan, heat sugar and water until sugar dissolves. Remove from heat and let cool.
Cup of Yum
Prepare the cocktail glass
- Place the chili lime seasoning on a plate. Rub the rims of 2 glasses with a lime wedge; dip them into the chile powder. Fill glasses with ice and set aside.
Mix the cocktail
- In a cocktail mixer or tall glass, combine tamarind puree, tequila, lime juice, and syrup. Shake or stir the mixture and pour into the prepared cocktail glass.
Make it frozen!
- In a blender, add 3 cups of ice and the rest of the ingredients. Blend until it turns into a smoothie consistency. Add more ice if necessary. Pour immediately into glasses and enjoy!
Nutrition Information
Serving
4oz
Calories
140kcal
(7%)
Carbohydrates
33g
(11%)
Protein
0.8g
(2%)
Sodium
1200mg
(50%)
Fiber
1.2g
(5%)
Sugar
19g
(38%)
Nutrition Facts
Serving: 2margaritas
Amount Per Serving
Calories 140
% Daily Value*
Serving | 4oz | |
Calories | 140kcal | 7% |
Carbohydrates | 33g | 11% |
Protein | 0.8g | 2% |
Sodium | 1200mg | 50% |
Fiber | 1.2g | 5% |
Sugar | 19g | 38% |
* Percent Daily Values are based on a 2,000 calorie diet.