
5.0 from 42 votes
Tartar Sauce
This homemade tartar sauce recipe is creamy, tangy, and super easy to make! See the post above for my favorite ways to serve it.
Prep Time
10 mins
Servings: 4 to 6
Course:
Appetizer , Condiments
Cuisine:
French , American
Ingredients
- ¼ cup mayonnaise
- 1/3 cup whole milk Greek yogurt
- 1 tablespoon lemon juice
- 1 tablespoon minced capers
- 1 tablespoon diced dill pickles
- 1 teaspoon Dijon mustard
- 1 garlic clove grated
- ¼ teaspoon onion powder
- Sea salt and freshly ground black pepper
- chives for garnish
Instructions
- In a small bowl, stir together the mayo, yogurt, lemon juice, capers, pickles, mustard, garlic, onion powder, and pepper. Season to taste with pinches of salt.
- Garnish with chives, if desired, and serve using any of the suggestions in the post above.
Cup of Yum