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Tartar Sauce Recipe
Homemade Tartar Sauce is way better than any store-bought version. This has just the right taste and texture. It's perfect for fish sticks, or with crab cakes or salmon cakes.
Prep Time
15 mins
Total Time
15 mins
Servings: 8 servings or 1 1/2 cups total
Calories: 196 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 cup mayonnaise*
- 1 cup dill pickles finely chopped
- 1 Tbsp Dill fresh or frozen, OR 1 tbsp finely chopped fresh parsley
- 1 tsp lemon juice
- 1 tsp sugar
- 1/4 tsp black pepper freshly ground
- 2 Tbsp onion finely chopped, optional
Instructions
- Combine all ingredients in a bowl and stir to combine.
- Add more lemon juice or pickles if desired.
Cup of Yum
Nutrition Information
Calories
196kcal
(10%)
Carbs
1g
Protein
1g
(2%)
Fat
21g
(32%)
Saturated Fat
3g
(15%)
Cholesterol
12mg
(4%)
Sodium
334mg
(14%)
Potassium
22mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
51IU
(1%)
Vitamin C
1mg
(1%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings or 1 1/2 cups total
Amount Per Serving
Calories 196
% Daily Value*
| Calories | 196kcal | 10% |
| Carbs | 1g | |
| Protein | 1g | 2% |
| Fat | 21g | 32% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 12mg | 4% |
| Sodium | 334mg | 14% |
| Potassium | 22mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 51IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 10mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.