3.3 from 36 votes
Tartar Sauce Recipe
Making Tartar Sauce yourself at home is so easy and tastes better than the pre-made store bought stuff. Serve alongside fried fish, fish and chips, crab cakes and tuna patties!
Prep Time
5 mins
Total Time
5 mins
Servings:
4
Calories:
387 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 cup mayonnaise
- 1/3 cup dill pickles finely diced
- 3 tbsp onion finely diced
- 1 tbsp pickle juice
- lemon about 2 tbsps, juice of 1 small
- 1/2 tsp dill dried
- cayenne pepper pinch
- salt to taste
- black pepper to taste
Instructions
- Combine all ingredients and serve with tuna or other seafood.
Cup of Yum
Nutrition Information
Calories
387kcal
(19%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
42g
(65%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
25g
(147%)
Monounsaturated Fat
9g
(45%)
Trans Fat
0.1g
(5%)
Cholesterol
24mg
(8%)
Sodium
508mg
(21%)
Potassium
40mg
(1%)
Fiber
0.3g
(1%)
Sugar
1g
(2%)
Vitamin A
66IU
(1%)
Vitamin C
1mg
(1%)
Calcium
15mg
(2%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 387
% Daily Value*
| Calories | 387kcal | 19% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 42g | 65% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 25g | 147% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 24mg | 8% |
| Sodium | 508mg | 21% |
| Potassium | 40mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 66IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 15mg | 2% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.