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3.3 from 36 votes

Tartar Sauce Recipe

Making Tartar Sauce yourself at home is so easy and tastes better than the pre-made store bought stuff. Serve alongside fried fish, fish and chips, crab cakes and tuna patties!

Prep Time
5 mins
Total Time
5 mins
Servings: 4
Calories: 387 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1 cup mayonnaise
  • 1/3 cup dill pickles finely diced
  • 3 tbsp onion finely diced
  • 1 tbsp pickle juice
  • Juice of 1 small lemon about 2 tbsps
  • 1/2 tsp dried dill
  • Pinch of cayenne pepper
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Combine all ingredients and serve with tuna or other seafood.

Nutrition Information

Calories 387kcal (19%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 42g (65%) Saturated Fat 7g (35%) Polyunsaturated Fat 25g Monounsaturated Fat 9g Trans Fat 0.1g Cholesterol 24mg (8%) Sodium 508mg (21%) Potassium 40mg (1%) Fiber 0.3g (1%) Sugar 1g (2%) Vitamin A 66IU (1%) Vitamin C 1mg (1%) Calcium 15mg (2%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 387

% Daily Value*

Calories 387kcal 19%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 42g 65%
Saturated Fat 7g 35%
Polyunsaturated Fat 25g 147%
Monounsaturated Fat 9g 45%
Trans Fat 0.1g 5%
Cholesterol 24mg 8%
Sodium 508mg 21%
Potassium 40mg 1%
Fiber 0.3g 1%
Sugar 1g 2%
Vitamin A 66IU 1%
Vitamin C 1mg 1%
Calcium 15mg 2%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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