4.0 from 3 votes
Tasty Pork Afritada Recipe
A simple and flavorful recipe that's sure to be a favorite.
Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 4
Course:
Main Course , Lunch , Others
Ingredients
- 2 lbs pork shoulder cut into cubes
- 1 large yellow onion minced
- 4 cloves garlic minced
- 6 pieces hotdogs or wieners sliced diagonally
- 1 16 oz. can tomato sauce
- 1 1/2 cups frozen green peas
- 4 pieces potatoes cleaned and quartered
- 2 teaspoons granulated white sugar
- 3 tablespoons cooking oil
- 2 to 3 cups beef broth
- Salt and ground black pepper to taste
Instructions
- Heat the cooking oil in a cooking pot or deep pan.
- Saute the garlic and onion when the oil becomes hot.
- Once the onion is soft, add the pork and cook until light brown (around 3 to 5 minutes).
- Pour-in the tomato sauce and beef broth. Stir. Let boil. Cover and simmer for 45 to 60 minutes or until the pork becomes tender.
- Add the hotdogs and potatoes. Cook for 8 minutes.
- Add the green peas, sugar, salt, and pepper. Stir and cook for 3 minutes.
- Transfer to a serving bowl. Serve.
- Share and enjoy!
Cup of Yum
Nutrition Information
Serving
4g
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories
% Daily Value*
| Serving | 4g |
* Percent Daily Values are based on a 2,000 calorie diet.